Hong Kong Aeropress Championship - 3rd Place Recipe Sharing

(Photo source: Terry Lam@WPM)

Aeropress Championship 2016 – 3rd Place recipe

Official coffee used:

Ethiopia Misty Valley Washed coffee

Goal for this recipe:

To make a clean cup coffee while enhancing its sweetness, and main dark plum and fruity flavor.

Brewing method:

1. Using normal position brewing method with RGB mesh filter

2. 85 Degree Celsius of mineral water (140ppm)

3. Coffee to water ratio = 20g : 260g

4. 60g water for pre-wet 40sec

5. Stirring

6. Add another 100g hot water and wait for 10sec

7. Add the rest 100g hot water

8. Press it and the total brewing time is 2”30’